From bean to cup – the journey of coffee
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Coffee, the beloved elixir that fuels our mornings and adds a touch of comfort to our days, undergoes a fascinating journey from bean to cup. At Locio, we understand the importance of quality roasts and strive to bring you the best flavours from passionate producers around Yorkshire. Join us as we delve into the interesting process of coffee production and explore the various ways you can enjoy Locio’s offerings, from whole bean, to grounds for cafetière.
Cultivation and harvesting
The journey begins on plantations all over the world, where skilled farmers nurture coffee plants with care and precision. The beans grow and ripen over several months until they reach peak maturity. During the harvest, experienced hands meticulously handpick coffee cherries which have coffee beans inside, ensuring only the finest beans make their way to your cup.
Processing and roasting
After harvest, the coffee beans undergo processing to remove the fruit of the coffee cherries and reveal the raw, green beans. There are different processing methods, such as washed, natural, or honey process, each imparting distinct flavours to the coffee. Next comes the crucial step of roasting, where the beans are carefully heated to unlock their unique characteristics. At Locio, we work closely with our partner coffee companies, ensuring a meticulous selection and expert roasting to deliver exceptional flavours to all of our customers.
Whole Bean or Grounds for Cafetière
At Locio, we offer coffee to suit your brewing preferences, whether that’s whole bean or grounds to use in a cafetière. While using grounds in a cafetière is convenient for many of us, did you know that whole bean coffee retains its freshness and aroma for longer, allowing you to grind it just before brewing, unlocking the full potential of the flavours?
Producer Stories
Locio is proud to work with some brilliant Yorkshire coffee producers who are passionate about their craft. On our producer stories page, you can learn more about the dedicated individuals and communities behind each coffee we offer. Discover their stories, the unique growing regions, and the sustainable practices they use. It’s an opportunity to connect with the people and places that bring Locio’s exceptional coffee to life and find out where your coffee really comes from.
